Publisher
American Dairy Science Association
Subject
Genetics,Animal Science and Zoology,Food Science
Reference14 articles.
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3. Morr, C. V. Investigating β-Lactoglobulin and κ-Casein Solutions mid Their Internetions by Means of Fluorescence Polarization. Ph.D. thesis, Ohio State University. 1959. [Dissertation Abstrs., 20: 3943. 1960.]
4. Identification of κ-Casein in Zone Electrophoresis;Neelin;Can. J. Biochem. Physiol.,1962
5. Starch Gel Electrophoresis of Various Fractions of Casein;Neelin;J. Dairy Sci.,1962
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