Author:
Neelin J.M.,Rose Dyson,Tessier H.
Publisher
American Dairy Science Association
Subject
Genetics,Animal Science and Zoology,Food Science
Reference24 articles.
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4. On the Transformation of Insulin in Concentrated Solutions of Urea;Cole;J. Biol. Chem.,1961
5. Separation of α- β-, and γ-Casein;Hipp;J. Dairy Sci.,1952
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