Whole Casein: Isolation, Properties, and Zone Electrophoresis
Author:
Publisher
Elsevier
Reference77 articles.
1. 336. Surface activity and proteins of milk
2. Inherited Casein Variants in Cow's Milk
3. Protein phenotyping by direct polyacrylamide-gel electrophoresis of whole milk
4. Modified Procedure of Starch Gel Electrophoresis for β-Casein Phenotyping
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