Publisher
American Dairy Science Association
Subject
Genetics,Animal Science and Zoology,Food Science
Reference10 articles.
1. Normal Rumen Microflora and Microfauna of Cattle;Baker;Nature,1942
2. Direct Microscopical Observations Upon the Rumen Population of the Ox. I. Qualitative Characteristics of the Rumen Population;Baker;Ann. Applied Biol.,1943
3. The Role of Microflora of the Alimentary Tract of Herbivora with Special Reference to Ruminants. (2) Microbial Digestion in the Rumen (and Caecum), with Special Reference to the Decomposition of Structural Cellulose;Baker;Nutrition Abstracts & Revs.,1947
4. Volatile Fatty Acids in the Rumen of the Sheep;Elsden;Proc. Nutrition Soc.,1945
5. The Influence of the Ration and Early Rumen Development on the Changes in Plasma Carotene, Vitamin A, and Ascorbic Acid in Young Dairy Calves;Hibbs;J. Dairy Sci.,1948
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