Author:
Ceriotti G.,Chessa S.,Bolla P.,Budelli E.,Bianchi L.,Duranti E.,Caroli A.
Publisher
American Dairy Science Association
Subject
Genetics,Animal Science and Zoology,Food Science
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5. The whey proteins of ovine milk. β-lactoglobulins A and B;Bell;Biochim. Biophys. Acta,1967
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