Computer simulation of energy use, greenhouse gas emissions, and process economics of the fluid milk process

Author:

Tomasula P.M.,Yee W.C.F.,McAloon A.J.,Nutter D.W.,Bonnaillie L.M.

Publisher

American Dairy Science Association

Subject

Genetics,Animal Science and Zoology,Food Science

Reference40 articles.

1. Recommendations for rationalizing cleaning-in-place in the dairy industry: Case study of an ultra-high temperature heat exchanger;Alvarez;J. Dairy Sci.,2010

2. ASHRAE (American Society of Heating, Refrigerating and Air-Conditioning Engineers). 2007. 2007 ASHRAE Handbook: Heating, Ventilating, and Air-Conditioning Applications (I-P ed.). Knovel Corp., New York, NY.

3. Steam: Its Generation and Use,2005

4. Brush, A., E. Masanet, and E. Worrell. 2011. Energy efficiency improvement and cost saving opportunities for the dairy processing industry. An ENERGY STAR® Guide for Energy and Plant Managers. Lawrence Berkeley National Laboratory, Berkeley, CA. Sponsored by the US Environmental Protection Agency. Accessed Aug. 23, 2012. http://www.energystar.gov/ia/business/industry/downloads/Dairy_Guide_Final.pdf

5. Cashman, S., K. Dick, D. Przybylo, and W. Walter. 2009. Charting the course for sustainability at Aurora Organic Dairy. Report No. CSS09-03. University of Michigan, Ann Arbor.

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