Milk from cows fed clover-rich silage compared with cows fed grass silage is higher in n-3 fatty acids
Author:
Publisher
American Dairy Science Association
Subject
Genetics,Animal Science and Zoology,Food Science
Reference64 articles.
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1. Forb-rich silage feeding increases milk n-3 and n-6 fatty acid content in practical dairy farming: results from three Danish organic farms;Journal of Applied Animal Research;2024-09-11
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3. A high fat to vitamin E ratio in the feed protects and improves uptake of the natural form of vitamin E in postweaning calves;Journal of Animal Physiology and Animal Nutrition;2024-01-24
4. Gas exchange, rumen hydrogen sinks, and nutrient digestibility and metabolism in lactating dairy cows fed 3-NOP and cracked rapeseed;Journal of Dairy Science;2023-10
5. Effects of proportion and digestibility of grass-clover silage on milk protein, mineral and fatty acid compositions in Danish Holstein cows;Acta Agriculturae Scandinavica, Section A — Animal Science;2023-08-21
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