Growth performance, digestibility, blood metabolites, ruminal fermentation, and bacterial communities in response to the inclusion of gallic acid in the starter feed of preweaning dairy calves-Reference-Cited by-同舟云学术

Growth performance, digestibility, blood metabolites, ruminal fermentation, and bacterial communities in response to the inclusion of gallic acid in the starter feed of preweaning dairy calves

Published:2022-04 Issue:4 Volume:105 Page:3078-3089
ISSN:0022-0302
Container-title:Journal of Dairy Science
language:en
Short-container-title:Journal of Dairy Science

Author:

Xu H.J.^ORCID,Zhang Q.Y.,Wang L.H.,Zhang C.R.,Li Y.^ORCID,Zhang Y.G.^ORCID

Funder

Northeast Agricultural University

Publisher

American Dairy Science Association

Subject

Genetics,Animal Science and Zoology,Food Science

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4. Antibacterial activity and mode of action of ferulic and gallic acids against pathogenic bacteria;Borges;Microb. Drug Resist.,2013

5. Automated simultaneous determination of ammonia and total amino acids in ruminal fluid and in vitro media;Broderick;J. Dairy Sci.,1980

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