Comparison between direct and indirect methods for exploiting Fourier transform spectral information in estimation of breeding values for fine composition and technological properties of milk-Reference-Cited by-同舟云学术

Comparison between direct and indirect methods for exploiting Fourier transform spectral information in estimation of breeding values for fine composition and technological properties of milk

Published:2017-03 Issue:3 Volume:100 Page:2057-2067
ISSN:0022-0302
Container-title:Journal of Dairy Science
language:en
Short-container-title:Journal of Dairy Science

Author:

Bonfatti V.,Vicario D.,Degano L.,Lugo A.,Carnier P.

Publisher

American Dairy Science Association

Subject

Genetics,Animal Science and Zoology,Food Science

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3. Validation of a new reversed-phase high-performance liquid chromatography method for separation and identification of bovine milk protein genetic variants;Bonfatti;J. Chromatogr. A,2008

4. Handbook of Near-Infrared Analysis;Burns,2007

5. Genetic and environmental information in goat milk Fourier transform infrared spectra;Dagnachew;J. Dairy Sci.,2013

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