Effects of Feeding Oyster, Crassostrea gigas, on Serum and Liver Lipid Levels in Rats-Reference-Cited by-同舟云学术

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Effects of Feeding Oyster, Crassostrea gigas, on Serum and Liver Lipid Levels in Rats

Published:2003 Issue:2 Volume:49 Page:100-106
ISSN:0301-4800
Container-title:Journal of Nutritional Science and Vitaminology
language:en
Short-container-title:Journal of Nutritional Science and Vitaminology, J Nutr Sci Vitaminol

Author:

TANAKA Kazunari,IKEDA Ikuo,KASE Ayako,KOBA Kazunori,NISHIZON Shoko,AOYAMA Toshiaki,IMAIZUMI Katsumi

Publisher

Center for Academic Publications Japan

Subject

Nutrition and Dietetics,Medicine (miscellaneous)

Cited by 19 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Nutritional value and potential bioactivities of Pacific oyster ( Crassostrea gigas );International Journal of Food Science & Technology;2022-07-13

2. Antidiabetic activity and metabolite profiles of ascidian Halocynthia roretzi;Journal of Functional Foods;2022-06

3. In vivo protective effect against ethanol metabolism and liver injury of oyster (Crassostrea Gigas) extracts obtained via subcritical water processing;Food Science and Biotechnology;2021-07-26

4. Effect of environmental factors on the fatty acid profiles and physicochemical composition of oysters ( Crassostrea gasar ) in Amazon estuarine farming;Aquaculture Research;2020-03-03

5. Extraction of bioactive compounds from oyster (Crassostrea gigas) by pressurized hot water extraction;The Journal of Supercritical Fluids;2018-11

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