Effect of oral ingestion of different fractions of Allium cepa on the blood and erythrocyte membrane lipids and certain membrane-bound enzymes in rats.
Author:
Publisher
Center for Academic Publications Japan
Subject
Nutrition and Dietetics,Medicine (miscellaneous)
Cited by 7 articles. 订阅此论文施引文献 订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献
1. Allium cepa L. (Amaryllidaceae);Handbook of 200 Medicinal Plants;2020
2. Cardio Protective Influence of Dietary Spices Mediated Through Their Hypolipidemic and Antioxidant Potential;Oxidative Stress in Heart Diseases;2019
3. Dietary spices as beneficial modulators of lipid profile in conditions of metabolic disorders and diseases;Food & Function;2013
4. Liliaceae Juss.;Toxic Plants of North America;2012-11-07
5. Spices as Beneficial Hypolipidemic Food Adjuncts: A Review;Food Reviews International;2004-06
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