Standards-as-Barriers Versus Standards-as-Catalysts: Assessing the Impact of HACCP Implementation on U.S. Seafood Imports

Author:

Anders Sven,Caswell Julie A.

Publisher

Elsevier BV

Reference45 articles.

1. Was it Something I Ate? Implementation of the FDA Seafood HACCP Program

2. A Maximum Likelihood Procedure for Regression with Autocorrelated Errors;C M Beach;Econometrica,1978

3. The Gravity Equation in International Trade: Some Microeconomic Foundations and Empirical Evidence;J H Bergstrand;Review of Economics and Statistics,1989

4. Trade and the Impact of Innovations and Standards: The Case of Germany and the UK;G Blind;Applied Economics,2005

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Cited by 4 articles. 订阅此论文施引文献 订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献

1. What Drives Import Refusals?;American Journal of Agricultural Economics;2009-12

2. Standards as Barriers Versus Standards as Catalysts: Assessing the Impact of HACCP Implementation on U.S. Seafood Imports;American Journal of Agricultural Economics;2009-05

3. Food safety regulation, economic impact assessment and quantitative methods;Innovation: The European Journal of Social Science Research;2008-06

4. The Benefits and Costs of Proliferation of Geographical Labelling for Developing Countries;SSRN Electronic Journal;2008

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