Author:
Sukor A.,Amer F.S.M.,Vanamala J.,Davis J.G.
Publisher
International Society for Horticultural Science (ISHS)
Reference22 articles.
1. Comparison of cyanobacterial bio-fertilizer with urea on three crops and two soils of Ethiopia.;Asmamaw;Afr. J. Agric. Res.,2019
2. Development and evaluation of an organically-certifiable growth medium for cultivation of cyanobacteria.;Barminski;J. Appl. Phycol.,2016
3. Nitrogen limited red and green leaf lettuce accumulate flavonoid gylcosides, caffeic acid derivatives, and sucrose while losing chlorophylls, β-carotene and xanthophylls.;Becker;PLoS One,2015
4. Effects of N-fertilisation on amino acid composition and nutritive value of spinach, kale, caulifower and potatoes.;Eppendorfer;J Sci Food Agric,1978
5. Carotenoids and their isomers: color pigments in fruits and vegetables.;Khoo;Molecules,2011
Cited by
4 articles.
订阅此论文施引文献
订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献