EFFECT OF HARVEST STAGE, PRE- AND POST-HARVEST TREATMENT ON LONGEVITY OF CUT LILIUM FLOWERS
Author:
Publisher
International Society for Horticultural Science (ISHS)
Subject
Horticulture
Link
http://www.actahort.org/members/showpdf?booknrarnr=414_35
Cited by 5 articles. 订阅此论文施引文献 订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献
1. GA4+7 PLUS BENZYLADENINE IN COMBINATION WITH SUCROSE IMPROVES POSTHARVEST LEAF AND INFLORESCENCE QUALITY IN Lilium ‘Alma Ata’;Acta Scientiarum Polonorum Hortorum Cultus;2018-06-25
2. Postharvest quality of cut lily flowers;Postharvest Biology and Technology;2011-10
3. Effect of dry and wet storage at cool temperatures on the post-harvest performance of Ranunculus asiaticus L. flowers;Frontiers of Agriculture in China;2011-09
4. EFFECTS OF GIBBERELLIN TREATMENTS ON FLOWER AND LEAF QUALITY OF CUT HYBRID LILIES;Acta Horticulturae;2002-02
5. Ethylene production by three lily species and their response to ethylene exposure;Postharvest Biology and Technology;1999-07
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