Audit Ensuring the Food Safety

Author:

Ray Suryapratap1ORCID,Supreethee Srihari2,Chavan Pooja2,Vashishth Rahul1

Affiliation:

1. Department of Bio-Sciences, School of Biosciences and Technology, Vellore Institute of Technology, Vellore, India

2. VIT School of Agriculture Innovations and Advanced Learning, Vellore Institute of Technology, India

Abstract

The multistep process of auditing is one of the important phases to be considered prior to the introduction of the product to the market by any industry. This conversation is on the complex terrain of food safety issues and the critical function that audits provide in guaranteeing the integrity and standards of the food supply chain. Drawing on both historical precedents and contemporary challenges, the chapter underscores the vital role audits play in safeguarding public health and consumer trust. It explores the multifaceted aspects of the audit process, shedding light on the intricacies of the multistep auditing framework. An in-depth analysis of the role of government in shaping and overseeing audit processes, and regulatory frameworks established by governmental bodies, scrutinizing their effectiveness in upholding food safety standards has been covered. Extending beyond borders we also put forward, a detailed elaboration of the roles played by governmental and non-governmental bodies in India.

Publisher

IGI Global

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