Lipase-catalyzed interesterification of triglyceride with supercritical carbon dioxide extraction.
Author:
Affiliation:
1. Department of Biochemistry and Chemical Engineering, Tohoku University
2. Department of Food Chemistry, Tohoku University
Publisher
Society of Chemical Engineers, Japan
Subject
General Chemical Engineering,General Chemistry
Link
http://www.jstage.jst.go.jp/article/jcej/25/1/25_1_104/_pdf
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3. On the design of controller for distributed parameter systems of parabolic type - Application to a one-dimensional heat-conduction system.
4. Fractionation of mono-esters derived from fish oil using supercritical fluid extraction tower.
5. Enzymatic Interesterification of Canola Oil
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