The Effect of Pre-Treated Black Garlic Extracts on the Antioxidative Status and Quality Characteristics of Korean Ginseng Chicken Soup (Samgyetang)-Reference-Cited by-同舟云学术

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The Effect of Pre-Treated Black Garlic Extracts on the Antioxidative Status and Quality Characteristics of Korean Ginseng Chicken Soup (Samgyetang)

Published:2021-11 Issue:6 Volume:41 Page:1036-1048
ISSN:2636-0772
Container-title:Food Science of Animal Resources
language:en
Short-container-title:Food Sci Anim Resour

Author:

Barido Farouq Heidar^ORCID,Jang Aera^ORCID,Pak Jae In^ORCID,Kim Yeong Jong^ORCID,Lee Sung Ki^ORCID

Funder

Korea Institute of Planning and Evaluation for Technology in Food, Agriculture and Forestry

Publisher

Korean Society for Food Science of Animal Resources

Subject

Animal Science and Zoology,Food Science

Link

http://www.kosfaj.org/download/download_pdf?doi=10.5851/kosfa.2021.e54

Reference36 articles.

1. Encapsulation of antioxidant phenolic compounds extracted from spent coffee grounds by freeze-drying and spray-drying using different coating materials;Ballesteros;Food Chem,2017

2. Investigation of taste-related compounds and antioxidative profiles of retorted Samgyetang made from fresh and dried Cordyceps militaris mushrooms;Barido;Food Sci Anim Resour,2020

3. Changes in proteolytic enzyme activities, tenderness-related traits, and quality properties of spent hen meat affected by adenosine 5′-monophosphate during cold storage;Barido;Poult Sci,2021

4. The effect of finishing diet supplemented with methionine/lysine and methionine/α-tocopherol on performance, carcass traits and meat quality of Hanwoo steers;Barido;Asian-Australas J Anim Sci,2020

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1. Enzymatic hydrolyzation of Cordyceps militaris mushroom extracts and its effect on spent hen chicken;Animal Bioscience;2024-07-01

2. Fatty acid profiles and cholesterol of muscovy duck meats supplemented with cellulase, carnitine and fish oil;IOP Conference Series: Earth and Environmental Science;2024-01-01

3. Production and carcass quality of thin-tailed sheep fed diets containing protected and unprotected soybean groats;IOP Conference Series: Earth and Environmental Science;2024-01-01

4. Higher Protein Digestibility of Chicken Thigh than Breast Muscle in an In Vitro Elderly Digestion Model;Food Science of Animal Resources;2023-03

5. Effect of Calamansi Pulp Ethanol Extracts on the Meat Quality and Biogenic Amine Formation of Pork Patty during Refrigerated Storage;Food Science of Animal Resources;2023-01

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