Fogging low concentrated organic acid in a fattening pig unit – Effect on animal health and microclimate-Reference-Cited by-同舟云学术

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Fogging low concentrated organic acid in a fattening pig unit – Effect on animal health and microclimate

Published:2016-09-27 Issue:4 Volume:23 Page:581-586
ISSN:1232-1966
Container-title:Annals of Agricultural and Environmental Medicine
language:
Short-container-title:Ann Agric Environ Med.

Author:

Stein Heiko,Schulz Jochen,Kemper Nicole,Tichy Alexander,Krauss Ines,Knecht Christian,Hennig-Pauka Isabel

Publisher

Institute of Rural Health

Subject

Public Health, Environmental and Occupational Health,Waste Management and Disposal,Ecology, Evolution, Behavior and Systematics

Link

http://www.journalssystem.com/aaem/pdf-72474-9703?filename=FullText.pdf

Cited by 5 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. How Housing Conditions Determine the Welfare of Pigs;Animals;2021-12-07

2. Swine Conjunctivitis Associated with a Novel Mycoplasma Species Closely Related to Mycoplasma hyorhinis;Pathogens;2020-12-25

3. Surface Disinfection to Protect against Microorganisms: Overview of Traditional Methods and Issues of Emergent Nanotechnologies;Applied Sciences;2020-08-31

4. Characterization of deposits in drinking water pipes in piglet nurseries and possible hygiene concepts;BERL MUNCH TIERARZTL;2020

5. Haptoglobin and C-Reactive Protein—Non-specific Markers for Nursery Conditions in Swine;Frontiers in Veterinary Science;2019-03-28

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