Harvesting Oat Forage at Late Heading Increases Milk Production per Unit of Area
Author:
Affiliation:
1. Agronomy Dep.; Univ. of Wisconsin-Madison; Madison WI 53706
Publisher
Wiley
Subject
Plant Science,Soil Science,Agronomy and Crop Science
Link
http://onlinelibrary.wiley.com/wol1/doi/10.2134/cftm2018.06.0046/fullpdf
Reference39 articles.
1. Effects of varying dietary protein and energy levels on the production of lactating dairy cows;Broderick;J. Dairy Sci.,2003
2. Small grain crop forage potential: II. Interrelationships among biological, chemical, morphological and anatomical determinants of quality;Cherney;Crop Sci,1982
3. Planting date effects on fall forage production of oat cultivars in Wisconsin;Coblentz;Agron. J.,2011
4. Forage production and nutritive value of oat in autumn and early summer;Contreras-Govea;Crop Sci,2006
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