Author:
Caroli Anna,Bolla Patrizia,Pagnacco Guilio,Rampilli Marco,Degano Luigi
Abstract
Lactodynamographic analysis is commonly employed to evaluate the clotting aptitude of milk (Frentz, 1965; Tarodo de la Fuente et al. 1969). The individual lactodynamographic response can therefore be used in selection as a quantitative trait. The aim of this work was to estimate either the biological repeatability of the lactodynamographic response or the repeatability of the analytical method itself.
Publisher
Cambridge University Press (CUP)
Subject
Animal Science and Zoology,General Medicine,Food Science
Cited by
14 articles.
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