Nutritional composition and bioactivity of germinated Thai indigenous rice extracts: A feasibility study

Author:

Chaijan ManatORCID,Panpipat WorawanORCID

Funder

Thailand Research Fund

Publisher

Public Library of Science (PLoS)

Subject

Multidisciplinary

Reference34 articles.

1. Young rice protein as a new source of low allergenic plant-base protein;T Pantoa;J Cereal Sci,2020

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3. Germinated brown rice as a value added rice product: A review;SB Patil;J Food Sci Technol,2011

4. Effects of mashing parameters on mash β-glucan, FAN and soluble extract levels;F Kühbeck;J Inst Brew,2005

5. Purification and partial characterization of α-amylase allozymes from the lesser grain borer, Rhyzopertha dominica;JE Baker;Insect Biochem,1991

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