The relationship of flavonoid intake during pregnancy with excess body weight and gestational diabetes mellitus-Reference-Cited by-同舟云学术

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The relationship of flavonoid intake during pregnancy with excess body weight and gestational diabetes mellitus

Published:2019-05-25 Issue: Volume: Page:
ISSN:2359-3997
Container-title:Archives of Endocrinology and Metabolism
language:en
Short-container-title:

Author:

Balbi Mariana de Andrade,Crivellenti Lívia Castro,Zuccolotto Daniela Cristina Candelas,Franco Laércio Joel,Sartorelli Daniela Saes

Publisher

Archives of Endocrinology and Metabolism

Subject

Endocrinology, Diabetes and Metabolism

Cited by 8 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. The Effect of Oxidative Stress and Antioxidants Treatment on Gestational Diabetes Mellitus Outcome: A Scoping Review;Cell Biochemistry and Biophysics;2024-07-13

2. Hesperidin inhibits methylation and autophagy in LPS and high glucose-induced human villous trophoblasts;Biochemical and Biophysical Research Communications;2023-09

3. Maternal dietary components in the development of gestational diabetes mellitus: a systematic review of observational studies to timely promotion of health;Nutrition Journal;2023-03-07

4. Common pregnancy complications and polyphenols intake: an overview;Critical Reviews in Food Science and Nutrition;2023-01-03

5. Effects of dietary polyphenols on maternal and fetal outcomes in maternal diabetes;Food & Function;2023

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