Study on the formation and stability of polyol-in-oil emulsion-Reference-Cited by-同舟云学术

Study on the formation and stability of polyol-in-oil emulsion

Published:2022-05-18 Issue:4 Volume:59 Page:331-338
ISSN:0932-3414
Container-title:Tenside Surfactants Detergents
language:en
Short-container-title:

Author:

Zhang Wanping¹²,Chen Lin¹²,Shen Xingliang¹²,Wang Yaping³,Fang Xiang¹²,Zhang Qianjie¹²^ORCID

Affiliation:

1. Division of Perfume and Cosmetics , Shanghai Institute of Technology , Shanghai 201418 , P. R. China

2. Collaborative Innovation Center of Fragrance Flavour and Cosmetics , Shanghai 201418 , P. R. China

3. Shanghai Maikunte Medical Technology Co., LTD , Shanghai 201415 , P. R. China

Abstract

Abstract In this study, the influence of polyols, emulsifiers and oils on the formation and stability of polyol-in-oil (P/O) emulsions was investigated. The interfacial tension in P/O systems is much lower than that of water-oil systems, so polyols and oils showed a greater affinity, which was not conducive to the stability of the emulsion system. High compatibility of the emulsifier and the inner and outer phases was the key to the formation of stable emulsions. Using polyethylene glycol 400 (PEG) as polyol phase, mineral oil or squalane as oil phase and cetyl PEG/PPG-10/1 dimethicone (EM 90) as emulsifier, long-term stable P/O emulsions with homogeneous droplets were successfully prepared.

Funder

Shanghai Local Capacity Building Projects

Shanghai Alliance Program

Publisher

Walter de Gruyter GmbH

Subject

Condensed Matter Physics,General Chemical Engineering,General Chemistry

Link

https://www.degruyter.com/document/doi/10.1515/tsd-2021-2412/pdf

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