Production of Antitumor Substances from Shochu Distillation Remnants
Author:
Affiliation:
1. Department of Biochemistry and Food Science, Kumamoto Industrial Research Institute
2. Graduate Course of Applied Chemistry, Sojo University
3. Graduate Course of Life Science, Sojo University
Publisher
Pharmaceutical Society of Japan
Subject
Pharmaceutical Science,Pharmacology
Link
https://www.jstage.jst.go.jp/article/yakushi/126/5/126_5_357/_pdf
Reference24 articles.
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2. 2) Ishikawa N., J. Brewing Soc. Jpn., 95, 520-525 (2000).
3. 3) Yokoyama S., Tarumizu S., Seibutsu-kogaku Kaishi, 79, 211-217 (2001).
4. 4) Morimura S., Kanou S., Shigematsu T., Kida K., Seibutsu-kogaku Kaishi, 80, 417-423 (2002).
5. 5) Motizuki S., Miyamoto A., Hagiwara M., Takeshima N., Omori T., J. Brewing Soc. Jpn., 96, 559-563 (2001).
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