Changeability in Retama raetam essential oils chemical composition, antioxidant and antimicrobial properties as affected by the physiological stage-Reference-Cited by-同舟云学术

Changeability in Retama raetam essential oils chemical composition, antioxidant and antimicrobial properties as affected by the physiological stage

Published:2018-02-13 Issue:6 Volume:152 Page:1248-1255
ISSN:1126-3504
Container-title:Plant Biosystems - An International Journal Dealing with all Aspects of Plant Biology
language:en
Short-container-title:Plant Biosystems - An International Journal Dealing with all Aspects of Plant Biology

Author:

Saada Mariem¹,Oueslati Manel¹,Msaada Kamel¹,Snoussi Mejdi²,Hamami Majdi¹,Ksouri Riadh¹

Affiliation:

1. Laboratoire des Plantes Aromatiques et Médicinales, Centre de Biotechnologie de Borj-Cédria, Hammam-Lif, Tunisie

2. Laboratoire de Traitement et de Recyclage des Eaux, Centre de Recherches et des Technologies des Eaux (CRTE), Technopole de Borj-Cédria, Soliman, Tunisia

Funder

Ministry of Higher Education and Scientific Research

Publisher

Informa UK Limited

Subject

Plant Science,Ecology, Evolution, Behavior and Systematics

Link

https://www.tandfonline.com/doi/pdf/10.1080/11263504.2018.1435579

Reference52 articles.

1. Essential oils ofRetama raetamfrom Libya: chemical composition and antimicrobial activity

2. Essential oils: their antibacterial properties and potential applications in foods—a review

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