Variation in essential oil composition, anatomical, and antioxidant characteristics of Achillea filipendulina Lam. as affected by different phenological stages
Author:
Affiliation:
1. Department of Agronomy and Plant Breeding, College of Agriculture, Isfahan University of Technology, Isfahan, Iran
2. Department of Horticulture, College of Agriculture, Isfahan University of Technology, Isfahan, Iran
Publisher
Informa UK Limited
Subject
General Chemistry
Link
https://www.tandfonline.com/doi/pdf/10.1080/10412905.2021.1885510
Reference81 articles.
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3. Essential Oil Composition, Total Phenol and Flavonoid Contents and Antioxidant Activity of Salvia sahendica at Different Developmental Stages
4. Changes in essential oil composition of Haplophyllum tuberculatum (Forssk.) A. Juss. aerial parts according to the developmental stage of growth and incidence on the biological activities
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