The Influence of Coconut Fat and Soybean Oil Meals on the Fatty Acid Composition of Hens' Eggs
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Publisher
Informa UK Limited
Link
http://www.tandfonline.com/doi/pdf/10.1080/00015126609434180
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1. Transport Form of14C-decmoic Acid in Ports and Inferior Vena Cava Blood during Absorption in the Rat
2. RANDOMIZATION OF GLYCERIDE FATTY ACIDS DURING ABSORPTION FROM THE SMALL INTESTINE OF THE RAT
3. Interconversions of Polyunsaturated Fatty Acids by the Laying Hen
4. Studies with Laying Hens
5. Influence of diet and husbandry on the nutritional value of the hen's egg
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