Determination of aflatoxins in coffee by means of ultra-high performance liquid chromatography-fluorescence detector and fungi isolation-Reference-Cited by-同舟云学术

Determination of aflatoxins in coffee by means of ultra-high performance liquid chromatography-fluorescence detector and fungi isolation

Published:2020-09-10 Issue: Volume: Page:1-16
ISSN:0306-7319
Container-title:International Journal of Environmental Analytical Chemistry
language:en
Short-container-title:International Journal of Environmental Analytical Chemistry

Author:

Al-Ghouti Mohammad A.¹^ORCID,AlHusaini Aisha¹,Abu-Dieyeh Mohammed H.¹^ORCID,Abd Elkhabeer Mahmoud²,Alam Muhammad Masood²

Affiliation:

1. Department of Biological and Environmental Sciences, College of Arts and Sciences, Qatar University, Doha, Qatar

2. Central Food Laboratories, Public Health Department, Ministry of Public Health, Doha, Qatar

Funder

Qatar University

Publisher

Informa UK Limited

Subject

Health, Toxicology and Mutagenesis,Public Health, Environmental and Occupational Health,Pollution,Soil Science,Waste Management and Disposal,Water Science and Technology,Environmental Chemistry,Analytical Chemistry

Link

https://www.tandfonline.com/doi/pdf/10.1080/03067319.2020.1819993

Reference59 articles.

1. Occurrence of aflatoxin- and ochratoxin A-producing Aspergillus species in Thai dried chilli

2. A neutral red desiccated coconut agar for rapid detection of aflatoxigenic fungi and visual determination of aflatoxins

3. Impact of mycotoxins on humans and animals

4. Development of an Enzyme-Linked Immunosorbent Assay Method Specific for the Detection of G-Group Aflatoxins

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