Determination of phthalate acid esters (PAEs) in bottled water distributed in tehran: a health risk assessment study-Reference-Cited by-同舟云学术

Determination of phthalate acid esters (PAEs) in bottled water distributed in tehran: a health risk assessment study

Published:2022-04-11 Issue: Volume: Page:1-15
ISSN:0306-7319
Container-title:International Journal of Environmental Analytical Chemistry
language:en
Short-container-title:International Journal of Environmental Analytical Chemistry

Author:

Mehraie Abbas¹,Shariatifar Nabi²^ORCID,Arabameri Majid³,Moazzen Mojtaba⁴,Mortazavian Amir Mohammad⁵,Sheikh Fatemeh⁶,Sohrabvandi Sara⁴

Affiliation:

1. Department of Food Hygiene and Aquaculture, Faculty of Veterinary Medicine, Ferdowsi University of Mashhad, Mashhad, Iran

2. Department of Environmental Health Engineering, School of Public Health, Tehran University of Medical Sciences, Tehran, Iran

3. Food Safety Research Center (Salt), School of Nutrition and Food Sciences, Semnan University of Medical Sciences, Semnan, Iran

4. Department of Food Technology Research, National Nutrition and Food Technology Research Institute, Shahid Beheshti University of Medical Sciences, Tehran, Iran

5. Department of Food Technology, Faculty of Nutrition Sciences and Food Technology, National Nutrition and Food Technology Research Institute, Shahid Beheshti University of Medical Sciences, Tehran, Iran

6. Department of Food Science and Technology, Islamic Azad University of Shahrood, Shahrood, Iran

Publisher

Informa UK Limited

Subject

Health, Toxicology and Mutagenesis,Public Health, Environmental and Occupational Health,Pollution,Soil Science,Waste Management and Disposal,Water Science and Technology,Environmental Chemistry,Analytical Chemistry

Link

https://www.tandfonline.com/doi/pdf/10.1080/03067319.2022.2062239

Reference35 articles.

1. Method development for determination of migrated phthalate acid esters from polyethylene terephthalate (PET) packaging into traditional Iranian drinking beverage (Doogh) samples: a novel approach of MSPE-GC/MS technique

2. Measurement of phthalate acid esters in non-alcoholic malt beverages by MSPE-GC/MS method in Tehran city: chemometrics

3. Perinatal Exposure to the Phthalates DEHP, BBP, and DINP, but Not DEP, DMP, or DOTP, Alters Sexual Differentiation of the Male Rat

4. Determination of phthalate acid esters (PAEs) in carbonated soft drinks with MSPE/GC–MS method

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