Valorization of waste Syzygium cumini seed kernels by three-phase partitioning extraction and evaluation of in vitro antioxidant and hypoglycemic potential-Reference-Cited by-同舟云学术

Valorization of waste Syzygium cumini seed kernels by three-phase partitioning extraction and evaluation of in vitro antioxidant and hypoglycemic potential

Published:2021-03-15 Issue:10 Volume:51 Page:1036-1045
ISSN:1082-6068
Container-title:Preparative Biochemistry & Biotechnology
language:en
Short-container-title:Preparative Biochemistry & Biotechnology

Author:

Mahindrakar Komal V.¹,Rathod Virendra K.¹

Affiliation:

1. Department of Chemical Engineering, Institute of Chemical Technology, Mumbai, India

Publisher

Informa UK Limited

Subject

General Medicine,Biochemistry,Biotechnology

Link

https://www.tandfonline.com/doi/pdf/10.1080/10826068.2021.1894442

Reference48 articles.

1. SOME CONSTITUENTS OF JAMBUL.

2. Utilization of banana peels for removal of strontium (II) from water

3. Ultrasonic assisted aqueous extraction of catechin and gallic acid from Syzygium cumini seed kernel and evaluation of total phenolic, flavonoid contents and antioxidant activity

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