The COVID-19 crisis: Opportunities for sustainable and proximity tourism
Author:
Affiliation:
1. School of Tourism and Hotel Management & Department of Geography, Autonomous University of Barcelona, Cerdanyola (Barcelona), Spain
Publisher
Informa UK Limited
Subject
Tourism, Leisure and Hospitality Management,Geography, Planning and Development
Link
https://www.tandfonline.com/doi/pdf/10.1080/14616688.2020.1763447
Reference15 articles.
1. Tourism, Development, and Sustainability
2. Tourism, Resilience and Sustainability
3. Being a tourist as a chosen experience in a proximity destination
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