Microwave Freeze-Drying Characteristics of Banana Crisps
Author:
Publisher
Informa UK Limited
Subject
Physical and Theoretical Chemistry,General Chemical Engineering
Link
http://www.tandfonline.com/doi/pdf/10.1080/07373937.2010.482702
Reference28 articles.
1. Combined microwave-hot air drying of peeled longan
2. Studies on the Microwave Freeze Drying Technique and Sterilization Characteristics of Cabbage
3. Preparation and Characterization of Chitosan-Based Nanocomposite Films with Antimicrobial Activity
4. Microwave Freeze Drying of Sea Cucumber Coated with Nanoscale Silver
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