Antioxidant, cholinesterase inhibition activities and essential oil analysis of Nelumbo nucifera seeds-Reference-Cited by-同舟云学术

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Antioxidant, cholinesterase inhibition activities and essential oil analysis of Nelumbo nucifera seeds

Published:2015-07-27 Issue:11 Volume:30 Page:1335-1338
ISSN:1478-6419
Container-title:Natural Product Research
language:en
Short-container-title:Natural Product Research

Author:

Khan Shahnaz¹,Khan Hidayatullah¹,Ali Farman²³,Ali Nayab¹,Khan Fahim Ullah⁴,Khan Sami Ullah⁴

Affiliation:

1. Department of Chemistry, University of Science and Technology, Bannu 28100, KP, Pakistan

2. Department of Chemistry, Shaheed Benazir Bhutto University, Sheringal, Dir 18000, KP, Pakistan

3. Research Center of Eco-environmental Sciences, Chinese Academy of Sciences, Haidian, 100085 Beijing, China

4. Department of Biotechnology, University of Science and Technology, Bannu 28100, KP, Pakistan

Publisher

Informa UK Limited

Subject

Organic Chemistry,Plant Science,Biochemistry,Analytical Chemistry

Link

https://www.tandfonline.com/doi/pdf/10.1080/14786419.2015.1055743

Reference7 articles.

1. Amelioration of oxidative stress in bio-membranes and macromolecules by non-toxic dye from Morinda tinctoria (Roxb.) roots

2. Volatile Constituents and Key Odorants in Leaves, Buds, Flowers, and Fruits of Laurus nobilis L.

3. Identification of volatile components in basil (Ocimum basilicum L.) and thyme leaves (Thymus vulgaris L.) and their antioxidant properties

4. In vitro Acetylcholinesterase Inhibitory Activity of the Essential Oil from Acorus calamus and its Main Constituents

5. Volatile leaf oil constituents of threeEucalyptus species from Nigeria

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3. Optimization of solvent-free microwave extraction of essential oil from the fresh peel of Citrus medica L. var. arcodactylis Swingle by response surface methodology, chemical composition and activity characterization;Scientia Horticulturae;2023-02

4. Bioactive Compounds and Biological Activities of Lotus (Nelumbo nucifera Gaertn.);Reference Series in Phytochemistry;2023

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