Bioactive natural products in donkey and camel milk: a perspective review-Reference-Cited by-同舟云学术

Bioactive natural products in donkey and camel milk: a perspective review

Published:2022-09-01 Issue: Volume: Page:1-15
ISSN:1478-6419
Container-title:Natural Product Research
language:en
Short-container-title:Natural Product Research

Author:

Salvo Eleonora Di¹,Conte Francesca¹,Casciaro Marco²,Gangemi Sebastiano³,Cicero Nicola²⁴

Affiliation:

1. Department of Veterinary Sciences, University of Messina, Messina, Italy

2. Department of Biomedical and Dental Science and Morphofunctional Imaging, University of Messina, Messina, Italy

3. School and Operative Unit of Allergy and Clinical Immunology, Department of Clinical and Experimental Medicine, University of Messina, Messina, Italy

4. Science4Life srl Spin off Company, University of Messina, Messina, Italy

Publisher

Informa UK Limited

Subject

Organic Chemistry,Plant Science,Biochemistry,Analytical Chemistry

Link

https://www.tandfonline.com/doi/pdf/10.1080/14786419.2022.2116706

Reference95 articles.

1. Lactoferrin as a Natural Immune Modulator

2. Antioxidant activity and enzymes inhibitory properties of several extracts from two Moroccan Asteraceae species

3. Potential Health Benefits and Metabolomics of Camel Milk by GC-MS and ICP-MS

4. An evaluation of the in vitro antioxidant and antidiabetic potentials of camel and donkey milk peptides released from casein and whey proteins

5. Nicotinic acid inhibits adipocyte adenylate cyclase in a hormone-like manner

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