The significance of protein in human nutrition
Author:
Affiliation:
1. a Department of Medical Sciences and Health Studies at the Polytechnic of East London , Romford Road, London, El5 4LZ
Publisher
Informa UK Limited
Subject
General Agricultural and Biological Sciences,Education
Link
https://www.tandfonline.com/doi/pdf/10.1080/00219266.1989.9655044
Reference25 articles.
1. Fortification of foods with amino acids
2. Dietary Factors in Malnutrition: Quality and quantity of Diet in Relation to Child Development
3. THE BIOCHEMISTRY AND PHYSIOLOGY OF KWASHIORKOR AND MARASMUS
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