Publisher
Cambridge University Press (CUP)
Subject
Nutrition and Dietetics,Medicine (miscellaneous)
Reference10 articles.
1. Binns C. W . (1975). Proceedings fo the Papua New Guinea Food Group Conference, University of Technology, Lae.
2. The protein gap
3. Brock J. F. & Autret M. (1952). Monograph Ser. W.H.O. 8.
4. The effect of a traditional low-fat diet on energy and protein intake, serum albumin concentration and body-weight in Ugandan preschool children
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