Discourse of quality and place in geographical indications: Applying convention theory to Japanese tea-Reference-Cited by-同舟云学术

Discourse of quality and place in geographical indications: Applying convention theory to Japanese tea

Published:2022-01-28 Issue: Volume: Page:1-26
ISSN:8755-9129
Container-title:Food Reviews International
language:en
Short-container-title:Food Reviews International

Author:

Miyake Yoshitaka¹^ORCID,Kohsaka Ryo¹^ORCID

Affiliation:

1. Graduate School of Environmental Studies, Nagoya University,Japan

Funder

JST RISTEX Grant Number

Publisher

Informa UK Limited

Subject

General Chemical Engineering,Food Science

Link

https://www.tandfonline.com/doi/pdf/10.1080/87559129.2022.2029882

Reference91 articles.

1. European Commission. Farm to Fork Strategy. 2021. https://ec.europa.eu/food/horizontal-topics/farm-fork-strategy_en (accessed January 9, 2022).

2. Ministry of Agriculture, Forestry, and Fisheries of Japan (MAFF). Strategy for Sustainable Food Systems, MeaDRI. 2021. https://www.maff.go.jp/e/policies/env/env_policy/meadri.html (accessed October 14, 2021).

3. Ministry of Agriculture, Forestry, and Fisheries of Japan (MAFF). About Geographical Indication Act. 2021. https://www.maff.go.jp/j/shokusan/gi_act/outline/index.html (accessed 20217 8). [in Japanese]. (accessed 20217 8). [in Japanese].

4. Ministry of Agriculture, Forestry, and Fisheries of Japan (MAFF). Ministry of Agriculture, Forestry, and Fisheries Intellectual Property Strategy 2025. 2021. https://www.maff.go.jp/j/kanbo/tizai/brand/b_senryaku/attach/pdf/index-25.pdf (accessed 20216 13). [in Japanese]. (accessed 20216 13). [in Japanese].

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