Non-Fungicides-Based Promising Technologies for Managing Post-Production Penicillium Induced Spoilage in Horticultural Commodities: A Comprehensive Review-Reference-Cited by-同舟云学术

Non-Fungicides-Based Promising Technologies for Managing Post-Production Penicillium Induced Spoilage in Horticultural Commodities: A Comprehensive Review

Published:2020-02-25 Issue:3 Volume:38 Page:227-267
ISSN:8755-9129
Container-title:Food Reviews International
language:en
Short-container-title:Food Reviews International

Author:

Dukare Ajinath Shridhar¹,Singh Rajesh Kumar²,Jangra Ramesh Kumar¹,Bhushan Bharat³^ORCID

Affiliation:

1. Division of Horticultural Crop Processing, ICAR- Central Institute of Post Harvest Engineering and Technology (CIPHET), Abohar/Ludhiana, India

2. ICAR- Central Institute of Post Harvest Engineering and Technology (CIPHET), Abohar/Ludhiana, India

3. Plant Biochemistry, ICAR-Indian Institute of Maize Research, Ludhiana, India

Funder

specific grants from funding agencies in the public

Publisher

Informa UK Limited

Subject

General Chemical Engineering,Food Science

Link

https://www.tandfonline.com/doi/pdf/10.1080/87559129.2020.1727497

Reference280 articles.

1. Ultraviolet-C priming of strawberry leaves against subsequent Mycosphaerella fragariae infection involves the action of reactive oxygen species, plant hormones, and terpenes

2. Biological control of postharvest diseases: a promising alternative to the use of synthetic fungicides

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