1. Center for Biological Science and Technology, Advanced Institute of Natural Sciences, Beijing Normal University at Zhuhai, Zhuhai, Guangdong, China
2. College of Food Science and Technology, Guangdong Ocean University, Zhanjiang, Guangdong, China
3. Pharmacognosy Department, College of Pharmacy, Cairo University, Cairo, Egypt
4. Department of Chemistry, School of Sciences & Engineering, The American University, Cairo, New Cairo, Egypt
5. Key Laboratory of Coarse Cereal Processing, Ministry of Agriculture and Rural 18 Affairs, Chengdu University, Chengdu, China
6. Institute for Advanced Study, Shenzhen University, Shenzhen, China
7. Science and Technology Center, BY-Health Co Ltd, Guangzhou, Guangdong, China
8. Department of Analytical Chemistry and Food Science, Faculty of Food Science and Technology, University of Vigo, Vigo, Spain
9. State Key Laboratory of Quality Research in Chinese Medicine, Macau Institute for Applied Research in Medicine and Health, Macao University of Science and Technology, Macao, China