1. Faculty of Medicine, Macau University of Science and Technology, Taipa, Macao SAR, China
2. School of Food and Biological Engineering, Jiangsu University, Zhenjiang, China
3. InnovHope Inc, Framingham, MA, USA
4. Singapore Institute of Food and Biotechnology Innovation (SIFBI), Agency for Science, Technology and Research (A*STAR), Singapore, Singapore
5. Department of Food Science and Technology, National University of Singapore, Singapore, Singapore