Functional characterization of a carotenoid cleavage dioxygenase 1 and its relation to the carotenoid accumulation and volatile emission during the floral development of Osmanthus fragrans Lour.-Reference-Cited by-同舟云学术

Functional characterization of a carotenoid cleavage dioxygenase 1 and its relation to the carotenoid accumulation and volatile emission during the floral development of Osmanthus fragrans Lour.

Published:2010-05-17 Issue:11 Volume:61 Page:2967-2977
ISSN:1460-2431
Container-title:Journal of Experimental Botany
language:en
Short-container-title:

Author:

Baldermann Susanne,Kato Masaya,Kurosawa Miwako,Kurobayashi Yoshiko,Fujita Akira,Fleischmann Peter,Watanabe Naoharu

Publisher

Oxford University Press (OUP)

Subject

Plant Science,Physiology

Link

http://academic.oup.com/jxb/article-pdf/61/11/2967/16926346/erq123.pdf

Reference43 articles.

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2. Characterization of three members of the Arabidopsis carotenoid cleavage dioxygenase family demonstrates the divergent roles of this multifunctional enzyme family;Auldridge;The Plant Journal,2006

3. Enzymatic carotenoid degradation and aroma formation in nectarines (Prunus persica);Baldermann;Food Research International,2005

4. Biosynthesis of food and cosmetic plant pigment Bixin (Annatto);Bouvier;Science,2003

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