The influence of nutrition in nodular thyroid pathology: a systematic review-Reference-Cited by-同舟云学术

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The influence of nutrition in nodular thyroid pathology: a systematic review

Published:2024-08-20 Issue: Volume: Page:1-17
ISSN:1040-8398
Container-title:Critical Reviews in Food Science and Nutrition
language:en
Short-container-title:Critical Reviews in Food Science and Nutrition

Author:

Neto Vanessa¹,Leitão Catarina¹,Estrela Marta¹²³⁴,Fardilha Margarida¹,Herdeiro Maria Teresa¹,Nunes Alexandra¹

Affiliation:

1. Department of Medical Sciences (DCM), Institute of Biomedicine (iBiMED), University of Aveiro, Aveiro, Portugal

2. Department of Social, Political and Territorial Sciences, University of Aveiro, Aveiro, Portugal

3. Centre for Health Studies and Research (CEISUC), University of Coimbra, Coimbra, Portugal

4. Health Sciences Research Center, University of Beira Interior (CICS-UBI), Covilhã, Portugal

Publisher

Informa UK Limited

Link

https://www.tandfonline.com/doi/pdf/10.1080/10408398.2024.2393201

Reference114 articles.

1. High salt and fat intake, inflammation, and risk of cancer

2. Risk factors for thyroid cancer in women in Chaharmahal and Bakhtiari Province;Amiri M.;Onkologia i Radioterapia,2021

3. The association between breast cancer and consumption of dairy products: a systematic review

4. High and low dietary fiber consumption and cancer risk: a comprehensive umbrella review with meta-meta-analysis involving meta-analyses of observational epidemiological studies

5. Soluble and Insoluble Dietary Fiber Consumption and Colorectal Cancer Risk: A Systematic Review and Meta-Analysis

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