Minerals in edible seaweed: health benefits and food safety issues
Author:
Affiliation:
1. Departamento de Producción Animal, Facultad de Ciencias Agronómicas, Universidad de Chile, Santiago, Chile
Publisher
Informa UK Limited
Subject
Industrial and Manufacturing Engineering,General Medicine,Food Science
Link
https://www.tandfonline.com/doi/pdf/10.1080/10408398.2020.1844637
Reference70 articles.
1. Chemical composition and microbiological assays of marine algae Enteromorpha spp. as a potential food source
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3. Total arsenic, inorganic arsenic, lead and cadmium contents in edible seaweed sold in Spain
4. Seasonality and thallus ontogeny of edible seaweed Monostroma latissimum (Kützing) Wittrock (Chlorophyta, Monostromataceae) from Tosa Bay, Kochi, Japan
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