Total arsenic, inorganic arsenic, lead and cadmium contents in edible seaweed sold in Spain

Author:

Almela Concepción,Jesús Clemente Ma,Vélez Dinoraz,Montoro Rosa

Publisher

Elsevier BV

Subject

Toxicology,General Medicine,Food Science

Reference34 articles.

1. Heavy metals, total arsenic and inorganic arsenic contents of algae food products;Almela;J. Agric. Food Chem.,2002

2. ANZFA, 1997. Australian New Zealand Food Authority. Food Standards Code, Issue 41.

3. Heavy metals contamination in the seaweeds of the Venice lagoon;Caliceti;Chemosphere,2002

4. Nutritional aspects of the developing use of marine macroalgae for the human food industry;Darcy-Vrillon;Int. J. Food Sci. Nutr.,1993

5. Seaweed proteins: biochemical, nutritional and potential uses;Fleurence;Trends Food Sci. Technol.,1999

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