Everybody loves cheese: crosslink between persistence and virulence of Shiga-toxin Escherichia coli-Reference-Cited by-同舟云学术

Everybody loves cheese: crosslink between persistence and virulence of Shiga-toxin Escherichia coli

Published:2020-06-10 Issue:11 Volume:61 Page:1877-1899
ISSN:1040-8398
Container-title:Critical Reviews in Food Science and Nutrition
language:en
Short-container-title:Critical Reviews in Food Science and Nutrition

Author:

dos Santos Rosario Anisio Iuri Lima¹²^ORCID,da Silva Mutz Yhan³⁴^ORCID,Castro Vinícius Silva³^ORCID,da Silva Maurício Costa Alves²,Conte-Junior Carlos Adam³⁴⁵^ORCID,da Costa Marion Pereira¹²^ORCID

Affiliation:

1. Postgraduate Program in Food Science, Faculty of Pharmacy, Universidade Federal da Bahia, Salvador, Brazil;

2. Department of Preventive Veterinary Medicine and Animal Production, School of Veterinary Medicine and Zootechnics of Veterinary, Universidade Federal da Bahia, Salvador, Brazil;

3. Postgraduate Program in Food Science, Chemistry Institute, Universidade Federal do Rio de Janeiro, Rio de Janeiro, Brazil;

4. Department of Food Technology, Faculty of Veterinary, Universidade Federal Fluminense, Niterói, Brazil;

5. National Institute for Health Quality Control, Oswaldo Cruz Foundation, Rio de Janeiro, Brazil

Publisher

Informa UK Limited

Subject

Industrial and Manufacturing Engineering,General Medicine,Food Science

Link

https://www.tandfonline.com/doi/pdf/10.1080/10408398.2020.1767033

Reference238 articles.

1. Control of the alternative sigma factor σE in Escherichia coli

2. The Escherichia coli sigma E-dependent extracytoplasmic stress response is controlled by the regulated proteolysis of an anti-sigma factor