100% citrus juice: Nutritional contribution, dietary benefits, and association with anthropometric measures
Author:
Affiliation:
1. Food Science and Human Nutrition Department, University of Florida, Gainesville, Florida, USA
2. Florida Department of Citrus, Lake Alfred, Florida, USA
Publisher
Informa UK Limited
Subject
Industrial and Manufacturing Engineering,General Medicine,Food Science
Link
https://www.tandfonline.com/doi/pdf/10.1080/10408398.2013.862611
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1. The Use and Misuse of Fruit Juice in Pediatrics
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5. Citrus flavonoids and lipid metabolism
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