Optimization of Solvent Extraction and Direct Transmethylation Methods for the Analysis of Egg Yolk Lipids
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Published:2006-09
Issue:3
Volume:9
Page:573-581
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ISSN:1094-2912
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Container-title:International Journal of Food Properties
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language:en
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Short-container-title:International Journal of Food Properties
Author:
Schreiner Matthias
Publisher
Informa UK Limited
Cited by
27 articles.
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