1. a Department of Food Science & Nutrition , Institute of Nutraceuticals and Functional Foods, Université Laval , Québec, QC, Canada
2. b Department of Food Technology, College of Agriculture and Applied Biology , Can Tho University , TP Can Tho, Vietnam
3. c Department of Soils Science & Agri-Food Engineering , Université Laval , Québec, QC, Canada