The Effect of Variety, Size, and Moisture Content Of Sunflower Seed And Its Kernel On Their Terminal Velocity, Drag Coefficient, and Reynold's Number
Author:
Publisher
Informa UK Limited
Subject
Food Science
Link
http://www.tandfonline.com/doi/pdf/10.1080/10942912.2010.483613
Reference29 articles.
1. Some physical properties of fenugreek (Trigonella foenum-graceum L.) seeds
2. Compositional data on sunflower seed
3. PH—Postharvest Technology
4. Physical properties of almond nut and kernel
5. Some physico-mechanic properties of cherry laurel (Prunus lauracerasus L.) fruits
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