Occurrence of Aflatoxin M1 in Vacuum Packed Kashar Cheeses in Turkey
Author:
Affiliation:
1. a Program of Food Technology, Terme Vocational School , Ondokuz Mayis University , Samsun , Turkey
2. b Department of Food Engineering, Engineering Faculty , Ondokuz Mayis University , Samsun , Turkey
Publisher
Informa UK Limited
Subject
Food Science
Link
https://www.tandfonline.com/doi/pdf/10.1080/10942912.2011.631247
Reference47 articles.
1. Review on the qualitative and quantitative analysis of the mycotoxin citrinin
2. Mycotoxins
3. Occurrence of Aflatoxin M1 in tank bulk goat milk and ripened goat cheese
4. Determination of aflatoxin levels in some dairy and food products which consumed in Ankara, Turkey
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